News
News and insights
News, events and updates from the food industry.
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2 November 2026
Why Grana Padano is bucking the Italian Cheese trend
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29 October 2026
Le Petit Chocolatier gets a new look: restyling for authentic Swiss chocolate
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19 October 2026
BLITZ! goes online: Atlante launches the website for its energy drink brand
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15 October 2026
BIOVIA goes online: Atlante launches its organic brand’s website for the German market
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13 October 2026
Plant based: new growth opportunities through innovation and specialization
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8 October 2026
YAAR Bar Strawberry Joins Sainsbury’s Meal Deal Range
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7 October 2026
Vitto and the Barbarians Women: a summer of Rugby and Brand building
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6 October 2026
More Choice for Pasta Lovers as Sainsbury’s Expands Its Taste the Difference Range
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1 October 2026
BIOVIA: Atlante debuts in Germany with a new brand of organic products
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30 September 2026
Atlante Brings Fresh Filled Pasta to Sainsbury’s Taste the Difference Discovery Range
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29 September 2026
Two New Italian Pasta Shapes Join Aldi’s Specially Selected Range
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10 August 2026
Vitto grows in South Korea: an ever-expanding range with Samsung Welstory
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6 August 2026
Feta PDO in Italy: an increasingly established grocery category
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4 August 2026
Atlante retains CRIBIS Prime Company status for the tenth consecutive year
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27 July 2026
Atlante brings Brioche Gourmet to Japan: an authentic French breakfast experience
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VITTO wins Silver A’ Design Award: Atlante design recognised internationally
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10 July 2026
Italy’s Organic Food Market Reaches €10.4 Billion
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1 July 2026
Spaces, People and Impact: Atlante’s Headquarters Renewal
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25 June 2026
Meraki Greek Style: Atlante’s latest launch, driven by market insight and changing consumer habits
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