News
News and insights
News, events and updates from the food industry.
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11 November 2024
The Paris Agreement: What It Is and Where We Stand
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15 November 2024
Atlante launches Vitto-branded extra virgin olive oil on the Swiss market
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12 November 2024
Cathedral City Cheddar slices: the perfect addition to a flavour-packed sandwich
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8 November 2024
Achieving Climate Neutrality: How the EU is Paving the Way for a Greener Future
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14 October 2024
The EU ruling on plant-based labeling: a turning point for the plant-based industry
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3 October 2024
Atlante brings made in Italy excellence to the UK with the launch of Vitto
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26 September 2024
The Growth of Plant-Based Beverages
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8 August 2024
Bloom Drop, the new functional drinks brand with shots and kombucha
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25 July 2024
The Emilia-based company that “suggests” the right products to every supermarket
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29 July 2024
Plant drumsticks revolutionise the Plant-based market
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22 July 2024
Atlante confirmed with the highest rating for BRC Agents & Brokers and IFS Broker food safety standards
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3 July 2024
GFF – Go For Fit at Rimini Wellness 2024: another success for Atlante at the Rimini fitness & wellness fair
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29 May 2024
Atlante and Bologna Business School: A Partnership Renewed Over Time
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27 May 2024
Plant-based beverages: the cornerstone of the plant-based industry
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23 May 2024
Atlante develops new saffron products fror Migros
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20 May 2024
Atlante launches the new Poke Naoki Sauce!
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17 May 2024
Food fraud? An issue that is also cultural
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14 May 2024
Skyrocketing cocoa prices are leading to chocolate scarcity
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14 May 2024
Food waste and world hunger: what is the connection? Here are insights from the 2024 Food Waste Index report
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