Bakery And Baked Goods

From bao buns to pita bread, from naan to pinsa, our bakery range travels from around the world to the table, with an assortment that combines authenticity and practicality. International specialities and Italian ready-to-use bases, including frozen options, are designed to give our partners a complete, high-quality offer that is always ready to capture emerging trends.

BREADS FROM AROUND THE WORLD

A journey through flavours

Soft, versatile, and full of character, our international breads bring authentic formats and global inspiration to the table. From the Asian bao buns, light, fluffy, and perfect for sweet or savoury fillings, to Greek pita bread and Lebanese bread, ideal for wrapping grilled meats, vegetables, and spiced sauces, through to Indian naans, excellent as a side or as a base for rich dishes, each product tells the story of a tradition while opening the door to new interpretations. These products are designed to tap into international trends and enrich retail and food service assortments with quality solutions that celebrate authentic cuisines and creative fusions.
PIZZA BASES AND FOCACCIAS

Ready to bake

From pinsas which are light and fragrant thanks to a blend of selected flours and long fermentation, to pizza and focaccia bases designed to meet different consumption needs, our range offers ready-to-use solutions that combine convenience with artisanal quality. Ideal for gourmet pizzas, street food creations, or quick yet characterful offerings, they deliver golden results and perfect texture in just a few minutes, adding value to both retail and food service menus.
FROZEN READY-TO-EAT BAKERY PRODUCTS

Convenience and flavour

Our frozen bakery range combines versatility with consistent quality, offering solutions for both retail and food service markets. From soft, golden focaccias available in different sizes and variations, ideal for quick reheating in the oven, to melt-in-the-middle pizza bites, perfect for snacks, appetisers, or sharing moments. Ready in just a few minutes, these products transform any occasion into a flavourful experience, with the convenience of an assortment designed to adapt to different contexts and consumers.
BAKED SWEETS

The pleasure of indulgent breaks

Baked sweets, especially croissants, are among the undisputed stars of Italian breakfasts and moments of daily indulgence. Our soft, fragrant croissants are made following traditional recipes, with slow fermentation for a light, layered texture and irresistible consistency. Perfect enjoyed plain or filled with creams, jams, or savoury ingredients, they suit numerous occasions, from breakfast in hotels or cafés, to afternoon snacks, to enjoying at home. A versatile, high-quality offer designed to satisfy the palate with simplicity and authentic flavour.