Plant Based Hub
Exploring the future of the plant-based world
Trends and insights from the plant-based world, a fast-evolving segment reshaping consumption habits.
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30 March 2023
The trend for edible insects: a food source for all?
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22 March 2023
Labelling of meat alternatives: a damaging legislative proposal for all
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10 March 2023
Fighting food waste through healthy eating education
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2 March 2023
Tofu: increasingly appreciated by italian consumers
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14 February 2023
Vegamo: a brand that’s always in step with the times
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10 February 2023
Great Results Once Again for This Year’s Veganuary Campaign
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8 November 2022
News from the world: Sustainability
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26 October 2022
News from the world
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27 October 2022
Who are the consumers of meat alternatives?
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8 November 2022
News from Italy: Market Data
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25 October 2022
Market Focus: high protein vegetable drinks
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8 November 2022
Atlante launches Go For Fit plant-based protein drinks
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29 August 2022
Vegamo assortment is expanding: the fresh burger is now on the shelves
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9 August 2022
High protein and plant based? It can be done!
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23 May 2022
THE INNOVATIVE PLANT HEROES LINE IS BORN
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23 May 2022
SPECIAL PRECISION FERMENTATION
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23 May 2022
THE HISTORY OF MEAT ALTERNATIVES
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15 March 2022
THE ITALIAN MEAT ALTERNATIVES MARKET IS ON THE RISE
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17 March 2022
BEYOND SOY: THE TREND OF ALTERNATIVE PROTEINS
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