News
News and insights
News, events and updates from the food industry.
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29 October 2021
The value of a sustainable supply chain
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15 October 2021
Atlante drives innovation in the plant-based aisle with its organic seitan and meat-free frankfurters Vegamo
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22 September 2021
Atlante launches Swiss chocolate Napolitains “Le Grand Suisse”
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17 September 2021
New Product Launch: Meraki Greek Cheese
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14 September 2021
Atlante go behind the scenes at CIBUS 2021
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27 August 2021
Sainsbury’s pesto: from the Italian field to the shelves
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26 August 2021
Atlante Brand Napolitains: an immediate success
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24 August 2021
Atlante launches the line of Casalatte Two-layer Yogurt
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10 August 2021
Atlante renewed taste the difference fresh filled pasta assortment in Sainsbury’s
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6 August 2021
Trend 2021: Plant-based Beverage
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4 August 2021
The challenges of the supply chain in the post-pandemic era
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28 July 2021
Atlante launches a new soya yoghurt in the netherlands
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22 July 2021
Atlante Home will participate in Homi 2021
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30 June 2021
Prosecco DOC was a great success in the Yamaya stores
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22 June 2021
New Atlante’s soya yogurt is now available in Sainsbury’s
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22 June 2021
Atlante Academy’s outreach work continues with a webinar dedicated to working hours
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11 June 2021
Crisis of tomatoes. Interview for WGN Radio 720
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4 June 2021
Tomato industry in can crisis
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28 May 2021
Atlante expands its portfolio with a premium swiss chocolate line
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